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The general administration of market supervision is calling for methods of supplementary inspection/quick inspection

Launch:2019-08-06     browse:1178times

A few days ago, the general administration of market supervision issued a notice on the public solicitation of supplementary food inspection methods and rapid food testing methods.According to the content of the lawsuit, in order to crack down on the illegal addition and adulteration of food, strengthen the daily supervision of food, strengthen the technical support of case inspection, and standardize the use of fast food inspection methods to improve the efficiency of supervision. Now to the public collection of food supplementary testing methods and food rapid testing methods.

  The solicitation includes 11 supplementary food inspection methods and 8 rapid food inspection methods. The details are as follows:

List of supplementary food inspection methods

NO

The name of test method

1

Detection of maleic rosin resin and other illegally added substances in fruits

2

Determination of nifedipine and its degradation products in food and health food

3

Detection of gossypol in edible fungi and food of animal origin

4

Detection of MS-222 and its metabolites in aquatic products

5

Detection of disinfectant residue in infant formula food

6

Identification of 6 species of bifidobacteria in food

7

Detection of coumarin compounds in beverage

8

Detection of 3-acetyl-2, 5-dimethyl thiophene in food

9

Detection of 9 kinds of food bottle stopper contaminants

10

Determination of hypophosphate in wheat flour

11

Detection of osmotic pressure of special foods


Food rapid testing methods directory

NO

The name of test method

1

Rapid detection of streptomycin, teramycin and gentamicin in animal food

2

Rapid determination of 4-chlorophenoxyacetic acid, 2,4, 5-trichlorophenoxyacetic acid, 6-benzylamine adenine and gibberellin in bean sprouts

3

Rapid detection of aluminum residue in flour products

4

Rapid detection of fungal toxins in food

5

Rapid detection of histamine in aquatic products

6

Rapid detection of diazepam residue in aquatic products

7

Rapid detection of capsaicin in oil

8

Rapid detection of mercury, cadmium, lead and arsenic in grain

Contact:Meiyi Yao,Shihe Han

Contact number: 010-53898038, 010-88330442

E-mail: food@caiq.org.cn

Address: Meiyi Yao, China research institute of inspection and quarantine (11 RongHua road, YiZhuang economic development zone, DaXing district, Beijing 100176)